F. Dick 4" Poultry & Rabbit Processing Knife | Professional Straight Blade
Precision Performance for Every Small Game Harvest.
Efficiency in the processing room starts with a blade that is as nimble as it is sharp. The F. Dick 4" Poultry & Rabbit Knife is our go-to "utility player" for small livestock. Whether you are performing a clean dispatch, skinning, or detailed boning, this German-engineered blade offers the perfect balance of control and cutting power.
Why this is a "Must-Have" for Your Processing Kit:
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The Ideal Profile: The 4-inch straight edge and fine needle-point are specifically designed for the delicate task of skinning and breaking down small carcasses without damaging the meat or hide.
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Lightweight Maneuverability: At only 2.2 ounces, this knife reduces hand fatigue during high-volume harvest days, allowing for a steady, precise hand from the first animal to the last.
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High-Carbon Stainless Steel: Forged from premium German steel, the blade stays sharper longer and is highly resistant to the corrosive environment of a processing station.
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Sanitary Mastergrip Handle: The bright orange, non-slip handle is molded directly to the blade, eliminating gaps where bacteria can hide. It is easy to find on a busy table and even easier to disinfect.
Designed for the professional meat industry, perfected for the home rancher.